In my new article for the Financial Times Magazine’s fragrance column, Perfumes with a Twist of Japanese Incense, I discover the pleasures of incense in Japan.
I’m sitting in front of smouldering joss sticks trying to determine whether they smell of the milky sweetness of sandalwood or the raspy sharpness of cedar. A young woman with a glossy black bob lights one stick after another, blowing out each flame with a gentle wave of her hand. I’m unused to kneeling for so long, and I feel the crunch of tatami mats through my thin wool trousers. Please read the rest by clicking here.
As Kiyoko Morita explains in The Book of Incense, “unlike perfume, the fragrance of incense can be quite faint and subtle; so much so, in fact, that we can understand why the Chinese used the expression ‘listening to incense’ (wenxiang) rather ‘smelling incense’.” Even so, the delicate suggestion of Japanese incense can be found in some fragrances, whether it was deliberate or not. I mention a few such perfumes in my article.
Photography by Bois de Jasmin