Gourmand is a fragrance family I love for its instant mood booster potential. At the same, many contemporary high-calorie blends can test the limits of one’s tolerance for sweetness, and if you’re looking for a luscious, but not cloying, treat, the options can seem limited. One of the good lines to explore for abstract gourmands is Parfums de Nicolaï. Its founder, Patricia Nicolaï, is an heir to Guerlain’s tradition (a house famous for its trademark accord of vanilla, tonka bean and other delicious notes), both as a granddaughter of Pierre Guerlain, Jacques Guerlain‘s brother, and an innovative perfumer in her own right.
Kiss Me Tender, her take on the candy-smelling plant, heliotrope, could have been inspired by Guerlain’s Héliotrope Blanc (1870). It’s a dessert of vanilla and almonds, but the pastry illusion is kept in check by the realistic jasmine, orange blossom and ylang-ylang.