Violet: 38 posts

Carine Roitfeld Parfums George : Perfume Review

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In a memorable scene in Joris-Karl Huysman’s novel Against Nature, his character Des Esseintes is so inspired by reading Dickens that he decides to visit London. Yet, having traveled only as far as grey and rainy Paris, he feels that he has experienced London’s atmosphere enough in his imagination and abandons the whole idea. No doubt, Des Esseintes would have been sympathetic to the efforts of perfumers who attempt to satisfy the wanderlust of armchair travelers. One such venture is Carine Roitfeld Parfums, created by the former editor-in-chief of Vogue Paris. The line includes seven unisex fragrances, Aurélien, George, Kar-Wai, Lawrence, Orson, Sebastian and Vladimir, inspired by travel and by fictional lovers.

My ideal lover is George. He is elegant, suave, and soft-spoken, yet whatever he says keeps my interest piqued. (He has certainly read Huysmans, although decadence is not his favorite art current; he is more into realism.) I travel to Tokyo with George, where we stroll through autumnal temple gardens, take baths with iris petals and visit painting exhibits in those typically Japanese galleries filled with silence, soft light and a whiff of wood polish. With George on my arm, everything smells of violet leaves, moss and crushed green leaves. He doesn’t smoke, but the leather jacket that he wears so well is redolent of ashes and fine tobacco.

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The Art of Scented Candles

When my mother travels, she packs with her a votive candle in her favorite scent, rose, violet or mimosa. A familiar scent makes even the blandest hotel room feel cozier and brighter. I started following her example some years ago. Should one want to select from the range of excellent scented candles, the choice these days is overwhelming. So, in my new FT column, The Art of Candles, I’ve selected my current favorites.

Here is one, for instance.

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How to Candy Violets

Last spring I found myself short of sugar sprinkles to decorate a cake but I did have a big bouquet of violets from the garden. My grandmother, never at loss for ideas, flipped through her notebooks and found a simple recipe for making candied violets at home. “Brush each petal with egg white, sprinkle with sugar and leave on a rack to dry,” was the only instruction. So I followed it and ended up with pretty candied flowers. They not only lasted for a few months in a tightly covered tin, but also retained their bright color and delicate flavor.

Unlike commercial candied violets, homemade flowers don’t have an aggressive purple color nor the strong scent of synthetic ionone. If your violets are scented, you can taste the real violet flavor, which is a combination of raspberry and rose. It’s more subtle, but also more nuanced and complex.

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Neela Vermeire Creations Niral : Fragrance Review

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My saris are my personal archaeological layers. The turquoise and saffron one was bought from a market in Pune on my very first trip to India. The magenta one with the border of gold thread woven into the peacock pattern came from a cavernous shop in Gujarat, where I sat in a hot daze surrounded by towering stacks of silks. The hot pink one with the silver embroidery was a nod to Mumbai fashions circa 2005 picked up on a whim, along with matching bangles. The sienna and orange one was given to me on my wedding day by my parents-in-law.

My saris live in a box and I wear them only when I’m in India. Here, in Belgium, they don’t feel right. A sari needs the context–the music, the movement, the heat, the chaos of an Indian wedding. So I spread them out on the furniture to enjoy their colors, but I drape myself in a sari-like perfume of layers and folds. Like Neela Vermeire’s Niral, for instance.

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Vintage Violets

Swan-down puffs, lace camisoles, ivory fans, tulle skirts, satin shoes… If these words evoke an appealing vision for you, then you’re the right candidate for a Victorian violet perfume. While the 19th century under the reign of Queen Victoria is often described as conventional and stuffy, the favorite aromas are anything but. Despite its reputation for being dainty and demure, violet has a complex scent with a fascinating history. This perfume note is the subject of my latest FT column, Vintage Violets.

I explain how this flower became one of the favorite scents during the Victorian era and what made it even more popular–and ubiquitous–in the 20th century. Then I describe some of my favorite violets, both the sweet and powdery ones associated with the Romantic era and the modern green ones. To read the article, please click here.

As always, I’d love to hear about your favorite violets.

Image via FT

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