spring perfume: 19 posts

Green accords in perfumery are infamous for being difficult. Difficult to create and difficult to enjoy. Balmain’s Vent Vert, the iconic green fragrance, is praised by perfumers as one of the most innovative and daring, but it was eventually reformulated to become tamer and milder. What is it about green fragrances that makes them so polarizing? In my new FT column, On Green Scents, I explore the new spring launches and point out my favorite verdant composition.

Perfumers rely on different classes of ingredients to produce these green accords, some natural and some synthetic, and finding the right harmony can be complicated. Freshly cut grass, its aroma so appealing on a warm day, can turn metallic on skin, while certain herbs can overwhelm delicate notes. Tom Ford Vert de Fleur is notable in that it not only conjures up a vivid verdant effect, but also preserves the nuance. It smells of dew-covered iris petals, damp earth and vetiver roots. To continue reading, please click here.

Where do you place yourself on the green spectrum? Do you like a touch of green? Or is it, “We want a shrubbery”?

Photography by HTSI

Provence is awash in wisteria. It cascades down every arbor and hugs every stone arch. Its racemes ranging in color from crushed Concord grapes to lavender ice cream tumble from the roofs and hang like Christmas ornaments from the cypress trees. Wisteria smells of orange blossoms, honey and tangerine peel. It leaves me intoxicated. Or perhaps, it’s simply Provence at springtime.

Wisteria and Provence by Anna Kozlova, a marvelous photographer who captured the experience of The Art of Perfume course. More stories and photos to come.

Patricia enjoins spring to arrive faster with a selection of vetiver favorites–and a few salty woods and violets.

Spring in New England takes its time in coming. As I’m writing this, a blizzard is raging, and the blooming heather at the end of the driveway is covered in snow. But I know that the snow and ice will reluctantly give way, the earth will gradually thaw, and what is somewhat affectionately called “mud season” will begin. During the melting phase, my favorite fragrance is L’Eau d’Hiver by Frédéric Malle Editions de Parfums. Creator Jean-Claude Ellena perfectly captures with transparent powdery iris, the sensation of the run off of melting snow into a cold mountain spring. Though it doesn’t last long, the musks evolve into a soft skin scent that is a pleasure to wear.

Vetivers

The vetivers, too, bring to mind the first weeks of spring and the anticipation of change. The dryness of Lalique Encre Noire with its cypress and dark woody notes suggest the raw, hard earth not yet ready to give way to new growth. Unlike L’Eau d’Hiver, it lasts a good six to eight hours, softening gently in the drydown process.

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Elisa feels the lure of spring.

Part of the pleasure of browsing a makeup counter – and why I’ll always buy more makeup than I need – is the impression that I’m handling color in its pure form. Not just lipsticks but pigment: art and possibility. It’s the same flavor of childlike glee I feel when looking at a wall of paint swatches or the bulk bins in a candy store. As a kid I even organized my books in “rainbow order” on the shelves.

Around March the mannequins in window displays all seem to be wearing pastels. I never buy these clothes; like bows and Peter Pan collars, pastels just don’t suit me. But I can participate in the traditional color scheme of the season with perfumes that smell like springtime shades instead.

Here are ten soft, pastel-hued perfumes (in spectral order, no less) I recommend.

Diptyque Eau Rose

I love weird roses, dark roses, spicy roses, mossy roses…I’ll take them all. But sometimes, especially in spring, a perfectly pretty, pastel-pink rose with little adornment fits the bill. Enter Eau Rose, which is dewy and fresh with a citrus lift.

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My barometer of spring is a large magnolia tree near my apartment building. It stands bare and craggy, with few leaves even in the summer, but the moment the weather warms up, it lets out a mass of pink blossoms. First, the buds appear, enclosed in furry brown wrappers. Then they lighten, swell and unfold into thick, waxy petals covered with sticky dew. When I walk past the tree, I notice these small changes, and even if a day has brought nothing particularly pleasant, the magnolia is a highlight. I pick up a fallen blossom and it smells of lemon detergent and vanilla. My coat pockets are filled with bits of petals that I stash away like the talismans of new spring. I open a notebook during a work meeting and dried flowers fall out of it. After several years of living in the same neighborhood, I think of the magnolia tree as an old friend.

When people tell me that perfume is an expensive hobby, I always think of my magnolia tree and the immense pleasure it gives me, entirely free of charge. It’s crass to use the language of economics with regards to nature, but I would like to reinforce a point–a perfume hobby is as expensive as you make it. If you’re into collecting, yes, the costs will quickly add up, but as I described in my post How to Make Perfume Hobby Affordable, there are ways to appreciate scents and enrich our lives with them without running into great expense. Springtime gives many opportunities to do so–it’s a generous season.

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