Refreshing: 98 posts

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Star rating: 5 stars–outstanding/potential classic, 4 stars–very good, 3 stars–adequate, 2 stars–disappointing, 1 star–poor.

The refreshing crispness of classical cologne with its brilliant citrus-woods accord and the uncluttered simplicity of its composition can belie a mesmerizing richness. One only needs to experience Guerlain Eau de Cologne Imperiale or Annick Goutal Eau d’Hadrien to understand how alluring a cologne can be on a hot summer day. Or, for that matter, on a freezing winter morning when reminders of spring are so welcome. At the same time, even more interesting are modern interpretations seeking abstraction where classical tradition relied on nature. For this reason, Hermes Cologne Trio was an anticipated launch for me, including as it did the classical Eau d’Orange Verte as well as modern renditions such as Eau de Pamplemousse Rose and Eau de Gentiane Blanche.

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Star rating: 5 stars–outstanding/potential classic, 4 stars–very good, 3 stars–adequate, 2 stars–disappointing, 1 star–poor.

The new Hermès fragrance Un Jardin Après La Mousson (Garden After Monsoon) was among my most anticipated launches this spring, simply because Jean-Claude Ellena, Hermès’ in-house perfumer, drew inspiration from Kerala, my favorite region in India. And my first stay in India coincided with the long-awaited beginning of the monsoon. As the first few drops of rain fell on the dusty streets of New Delhi, the stifling dryness of the air was cleared, the dust settled and the stone facades of the grand Mogul mausoleums took on a mesmerizing sheen. I sat in the courtyard of my friend’s apartment building surrounded by the smell of wet jasmine and ate the most luscious mangoes I’ve tried. It was pure bliss.

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Star rating: 5 stars–outstanding/potential classic, 4 stars–very good, 3 stars–adequate, 2 stars–disappointing, 1 star–poor.

There are days in the winter when one can smell spring. It comes surreptitiously, even if the ground is still covered with snow and the sun is concealed by thick white clouds. Yet, the fragrance of spring is unmistakable—fresh, wet, and earthy, bearing that violet intensity that marks the desire of living beings to cast off winter’s slumber. Remarkably, this dissonance of spring is captured by perfumer Germaine Cellier in Vent Vert, the perfume created for Pierre Balmain in 1947.

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Star rating: 5 stars–outstanding/potential classic, 4 stars–very good, 3 stars–adequate, 2 stars–disappointing, 1 star–poor.

How can roots be made soaring, their dark earthiness turned into the effervescence of champagne and their woodiness into the lightness of rice paper? If the roots are vetiver and the perfumer is Maurice Roucel, the result is KenzoAir (2003)—a transparent and crisp arrangement of vetiver resting on a sheer ambery base. …

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