Travel: 120 posts

Searching for scents and sensory traditions around the world.

Echoes of The Rooster House: A Morning in Odesa After the Fire

The morning after a massive Russian drone attack, I walked to the beach in Odesa. The city was quiet in a way that felt heavy, as if it was holding its breath. The night before, the sky had burned red and orange, and the air still smelled faintly of smoke and metal. Yet, as I reached the water’s edge, I saw something unexpected. People were there, men and women standing barefoot in the sand, their bodies rising and folding in slow, graceful movements. They were doing yoga, offering sun salutations to a pale, silvery sky.

The sea was calm, its waves lapping softly against the shore, as if trying to soothe the earth. Life continued, despite everything. In that moment, watching them, I realized something about Odesa. This city has always been a place of resilience. It carries its sorrow with elegance. It dances, it sings, it breathes deeply, even when the world around it trembles.

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How Art is Healing Kyiv’s Children

A few days ago, I had the privilege of visiting a very special place in Kyiv, Ukraine, a children’s art school that offers free lessons to young people affected by war. This school is much more than a classroom. It’s a sanctuary where children can paint, draw, sculpt, and express themselves freely. It’s a space where they can be children again.

When I arrived, I was greeted by the school’s director, teachers, and students with warmth and openness. Inside, the rooms were bright and alive with creativity. Paintings of fantastical creatures—dragons, mermaids—hung alongside delicate studies of flowers and landscapes. There was joy in these works, and courage too.

Thanks to your generous donations, I was able to collect funds and purchase much-needed art supplies such as paints, brushes, pencils, and sketchbooks. I made several shipments over the past months, but this visit was the first time I saw the children using them. It was deeply moving to witness how these simple tools became a means of expression, hope, and even healing.

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Returning to Ukraine: Kyiv Frescos

I returned to Ukraine after a long absence. After a flight, several trains and a sleepless night in a small town in Poland, I watched the familiar countryside roll past the window and felt like I was in a dream. I imagined this scene countless times. I dreamed about it only to wake up with tears. Now I was looking at orchards laden with fruit and freshly harvested wheat fields and I tried to remember every detail, every leaf, every blade of grass.

Many people asked me why I wanted to return now. I explained that I could afford to take some time off from work this fall, that I could buy a ticket, etc. These were all practical reasons, but they didn’t capture the essence of what propelled me to return. The place where we’re born shapes us deeply. For someone like me who lived most of her life abroad in many different countries, the idea of home can be difficult to define. Today I know that my home is the place that draws me back despite all of the practical considerations. Returning to Ukraine during war, living through the daily reality of rocket attacks, air raid sirens and near constant blackouts, I feel at peace.

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Rosewater in Food and Fragrance

The 10th century Persian philosopher and scientist Avicenna is credited with many contributions to astronomy, geography, psychology, logic, mathematics, and physics. He also found time to delve into perfumery and devised methods to extract essential oils, experimenting on roses. If Avicenna were to step into a fragrance lab today, he would orient himself quickly enough–modern perfumery is a curious amalgam of state-of-the-art science and traditional techniques. For instance, rose oil is prepared in much the way as in Avicenna’s time through the process of steam distillation.

Even older than rose oil is rosewater, an ingredient with a history predating Avicenna. Lebanese food writer Barbara Abdeni Massaad, whose award winning cookbook Mouneh explores the traditions of preserving fruit, vegetables and flowers, includes a section on making rosewater. “Yes, the distillates from roses and orange flowers continue to be made in villages,” she commented on the vitality of the tradition. “Older people still believe that homemade is best.”

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From The Family Album: Israel

I prepared a different article for today over the weekend, but when I spoke with my cousin in Israel and learned some of her friends ended up among the people held hostage, I didn’t have any motivation to finish my original piece. My cousin was crying and unable to talk and I didn’t know what to say to comfort her. We are not a religious family, but we ended up praying together, wishing for this suffering of innocent people to stop.

Those who have read The Rooster House know that I have family in Israel. My cousin left Ukraine in the early 1990s and eventually my uncle Vladimir, my father’s oldest brother, joined her. Vladimir was a fascinating character who drives the story in my book–and who inspired my interest in photography and Ayurveda. I have shared previously in Boy With a Fotokor how as a bedridden child suffering from the consequences of polio, he experimented taking photos of his surroundings. He created a large archive of images that are the most vivid captures of the Soviet Union in the 1950s.

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