Scent Diary : Apples and Wet Leaves

I love the first of the season apples that are still not quite perfect. They may be too small, too bumpy or too soft, but the fragrance of green leaves, honey and butter compensates for any aesthetic flaws. This was the reason why I couldn’t resist getting more apples at the market, even though my fruit basket at home was overflowing.  When it comes to scented things, I’m too easily tempted, especially by the assurances of a sweet-looking lady that she grew these apples herself.
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The apples at the market stalls are now competing with the nutty scent of fallen leaves. Golden autumnal light fills the parks and every gust of wind makes the carpet on the ground thicker and thicker. Sometimes I take detours to experience more of that aroma, because few things create that serene, yet bittersweet feeling of time flying by, one chapter closing and another one yet to open.

Scent Diary is a place where we can share fragrances we encounter, good and bad, perfumes we wear and the scents around us. It’s a way to sharpen our sense of smell, but also just to enjoy the fragrance hobby in a richer way. Whether you write down 1 recollection–“I smelled coffee this morning”–or 10 matters less than simply reminding yourself to smell. You can add as many comments as you wish. You can comment today or over the course of the week; this thread will always be open. Of course, do share what perfume you’re wearing or what particularly good scented products you’ve discovered.

Photography by Bois de Jasmin

Why You Can’t Smell Your Own Home

If you’ve ever wondered why you can’t smell your own home or why you stop smelling your own perfume, the explanation given by Pamela Dalton, a cognitive psychologist at Monell Chemical Senses Center, will shed some light. “At home, say you have a new cinnamon-scented air freshener. When you first start to use it, the odorant molecules waft through your nose and hit your odor receptors, which then send signals to your olfactory bulb in the brain’s limbic system, which is associated with emotion and behavior. There, your brain identifies the odor and decides what to do about it.”

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“But very quickly — after just about two breaths — ‘the receptors in your nose sort of switch off,’ Dalton says, and the intensity of the smell starts to fade. That’s because your brain has perceived the scent to be nonthreatening, which means there’s little need to pay close attention to it.” Read the rest of the article in NY Mag.

How do you counter this sensory adaptation? Switch scents from time to time, take breaks from using the same fragrance and also simply pay attention to smells. The more you focus on smelling, the more sensitive your nose becomes.

Photography by Bois de Jasmin

Parfum d’Empire Equistrius : Fragrance Review

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Patricia wraps herself in iris, sandalwood and amber and talks about some of her favorite fragrances from Parfum d’Empire.

Even if Equistrius, a fragrance from the French niche line Parfum d’Empire, hadn’t been named for an outstanding competition horse, I would have been intrigued by the well-balanced combination of some of my favorite notes in perfume. Although Equistrius can easily be worn year round, I find it especially suited to early fall, when the days begin to shorten noticeably, the southward-heading robins congregate in my backyard Kousa dogwood to devour its ripening berries, and the breeze carries a premonition of the chill to come.

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Equistrius opens with refreshing green notes and violet, but eases quickly into a warm and buttery iris that is mouthwateringly delicious and demands frequent wrist to nose enjoyment. This is a soft, rather than a demanding iris, and perfume notes have included rice powder to convey this softness. What I get is more a feeling of rice paper: white, translucent, and richly grained, allowing the warm amber and milky sandalwood to show through, especially as the perfume continues to soften and develop on skin.

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Roger & Gallet Oeillet Mignardise Soap

If I had a vintage vanity table with a large mirror, I would decorate it with perfume bottles, makeup brushes and neat rows of lipstick and nail polish. I would fill the candy dishes with face powder pearls and top them with colorful Caron powder puffs. And I would be sure to keep at least one package of Roger & Gallet Oeillet Mignardise soap in the drawer for that distinctive whiff of carnation scented retro glamour. Then nothing would stop me from feeling like a Hollywood starlet, the lack of other qualifications notwithstanding.

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A girl can dream, right? While I have no space or practical use for a vanity table–my makeup application is usually a distinctly unglamorous, rushed affair conducted in the bathroom, the carnation part of my fantasy is something I insist on keeping. Oeillet Mignardise is a simple way of having it, and I usually stuff these soap bars in my linen closet and lingerie drawer, in addition to using them in the shower. If I had to use a single type of soap for the foreseeable future, Oeillet Mignardise would be it.

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Recommend Me a Perfume : September

Bois de Jasmin will return on Monday. Today we have our “Recommend Me a Perfume” thread. You can use this space to ask any questions about perfume, including fragrance recommendations. If you’ve asked for a recommendation before, we would love to hear how your search went and what you’ve discovered.

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How does it work:

1. Please post your requests or questions as comments here. You can also use this space to ask any fragrance related questions. To receive recommendations that are better tailored to your tastes, you can include details on what you like and don’t like, your signature perfumes, and your budget. And please let us know what you end up sampling.

2. Then please check the thread to see if there are other requests you can answer. Your responses are really valuable for navigating the big and sometimes confusing world of perfume, so let’s help each other!

To make this thread easier to read, when you reply to someone, please click on the blue “reply” link under their comment.

Photography by Bois de Jasmin, fall fruits

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