Rice puddings have a bad rep. Bland, boring, cafeteria fare are some of the less than complimentary descriptors heaped on this humble dessert. But like most old-fashioned dishes, a homemade rice pudding is comfort food at its best–creamy, suave and  lusty. And when the canvas of rice and milk is painted with spices and fruit, it’s easy to make rice pudding into something elegant and even exotic.

As summer gathers her skirts to settle down into the balmy days of June, my desserts revolve more and more around fruit. These days they are heavily strawberry flavored–it’s the height of the berry season, after all. At first, we simply ate them out of hand. Then, we started embellishing strawberries with whipped cream, or better yet, with sour cream or crème fraîche. Recently I’ve been tempted time and again by rice pudding tarts, which are common at Belgian bakeries, and I decided to combine two of my favorite desserts into one.

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I love when a perfume makes me smile. Sure, I love fragrances that challenge me and make me want to dress up for them, but on most days I want something that’s playful and easy to love. For this reason, sparkling orange blossoms are my perfume staples. The Comme des Garçons fragrance collection has plenty of playful perfumes, even if  some like Comme des Garçons Original and Odeur 71 straddle the line of unwearable for me. But the new trio of Red Play, Black Play and Green Play launched under Comme des Garçons’s casual Play label is squarely in the fun “t-shirt and jeans” perfume category.

Red Play

Does the combination of cherries and leather sound intriguing to you? It certainly caught my attention, and Red Play became my favorite out of the trio. The sweet orange and pepper is piquant and zesty, but the initial sparkle belies the complexity of Red Play. It’s like biting into a luscious red cherry and discovering that it’s actually made of red hots, the spicy cinnamon candies. The tartness–think rhubarb, red currants or green raspberries!–contrasted with the spice makes for an exciting fragrance. Playful is the best description for it. It makes me feel chic, like someone who knows instinctively how to accessorize a dress from H&M with a vintage belt or how to wear a fedora and not look ridiculous.

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One of the great vagaries of a perfume habit is how you can end up besotted with a fragrance that you originally disliked. Somewhere in the mid-nineties I came across Diptyque L’Ombre dans L’Eau, a fusion of tangy blackcurrant leaf, dark rose, and white grapefruit. It was completely out of step with the perfumes I knew in those days when niche fragrances were more or less not known or available stateside.

At the time, I was wearing one of those huge glitzy florals (Dior Poison!) and L’Ombre dans L’Eau was its exact opposite. The green intensity of blackcurrant leaf in particular struck me the wrong way, as if the edges were sharp, cold, and brutal.  The fragrance smelled not of a shadow in the water (as its name would be translated from French) but of digging in a garden in the dog days of summer, hands in the dirt around a rose bush, with a heat haze dragging the bitter, earthy and resinous smell of tomato leaf through the thick air.  It was too photorealistic, this experiential French scent, and the leafiness was such that one might experience it as both a smell and as a taste, as if somewhere in one’s memory was trapped a childhood remembrance of biting into a tomato.

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There are some varieties of rose that smell fresh and delicate at first and then reveal a piquant, peppery bite. You pull away from the blossom with a start, the tingling sensation still in your nose and can’t help yourself leaning in for another inhale. My first impression of Oud Ispahan, a new addition to Christian Dior’s La Collection Privée, was similar—the compelling sparkle of the top note contrasted dramatically with the darkness of patchouli and oud.

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American reality star and designer, Nicole Richie, is prepared to launch her own perfume Nicole. It will be presented in September 2012, in time to compete with Lady Gaga whose fragrance Fame Black Fluid comes out around the same time. Nicole was inspired by her mother who liked to layer oils and lotions. “I have a very traditional Southern mom — you never left the house without lotion. Over her lotion went oil and perfume — she was very put together from head to toe. It wasn’t just a one-dimensional smell — there were many different layers,” said Richie during an interview with WWD.

Nicole was created by perfumer Steve DeMercado of Fragrance Resources. It includes notes of “succulent blackberry and Seville orange, has a heart of golden amber, Moroccan rose, lily of the valley and papyrus, and a drydown of sensual cashmere woods, sandalwood, sugared patchouli and vanilla absolute.” Of the Art Deco inspired bottle, Richie said that she wanted it to represent different layers of a woman.

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