My daily routine during intense writing periods is almost always the same. During the week, I wake up at 6am, start working at 7am and continue until 5-6pm, with lunch, coffee break and language lessons in between. I’m so preoccupied throughout the day that I don’t see anyone in person other than my husband and the local shop owners during the week. I usually save weekends for friends and other social activities. So, the new quarantine and lockdown rules that are becoming strictly enforced here don’t change my routine dramatically. This is not the case for many others. “How do you manage to work at home and not lose your mind?” my friends ask me.

Create Your Community

While I require solitude when I work, being part of a community is essential to me. Over the years I’ve gravitated to such communities of people. Those of you coming to Bois de Jasmin, for instance, comprise one of those communities. I enjoy the conversations I have with you, whether they’re about scents, books, embroidery or random observations on life in general.

Continue reading →

Persian New Year is on March 20th this year, and as always, I set up my haft seen, or Nowruz sofreh–a presentation of 7 auspicious objects that start with the Persian letter “S.” I’ve written previously about this tradition, and why the celebration of the vernal equinox, the start of a new year, is such a meaningful custom. Nowruz is a secular holiday with Zoroastrian roots that is celebrated today by people of many different faiths not only in Iran, but in many other countries from Albania and Turkey to Afghanistan and India. Every community has its slightly different ways of marking the start of the new year, but what unites them is the celebration of life and renewal.

This year I’ve set up my haft seen quite early, during the last week of February, because I needed it as a reminder of hope and regeneration.

Continue reading →

Stepping inside the Princess of Wales Conservatory during Kew Gardens’ annual orchid festival is an opulent fragrant experience. While the most popular orchids sold by florists are unscented, there are also many perfumed varieties, with their aromas spanning the full olfactory spectrum from effervescent lemon to dark chocolate.

In my recent FT article, Vanilla Orchids, I describe one of the most famous perfumed orchids, Vanilla planifolia. Perhaps it’s not surprising, since this plant produces one of the world’s most fragrant spices. The flowers have a delicious aroma reminiscent of creamy jasmine and green grape. Although more subtle than the scent of vanilla pods, it has inspired perfumers to create fragrances around vanilla flowers, relying on recent studies of orchids and their aromas.

Continue reading →

I like meeting people who pursue their dreams. My friend and partner on our Ukrainian Scent and Taste Adventure, Nataliya Cummings, studied theater in Ukraine, lived in an anarchist community, researched traditional weaving and created an art festival. She now lives in the UK, but she spends most of her year traveling in Ukraine and helping other people fall in love with this fascinating and yet unknown country. Today I want to introduce Nataliya to you.

Nataliya started her travel company Experience Ukraine shortly after moving to Hereford in the UK about 10 years ago, but the genesis of the idea came earlier. After completing her theater studies degree at the university, she started to create art events for children in collaboration with the Longo Maï community. Since children couldn’t travel to cities to see plays and performances, Nataliya decided to bring theater to them. Her experience was so exhilarating that she moved to the village of Nyzhnie Selyshche in the Transcarpathia, a region in western Ukraine. (It’s the same village where we will be staying during our Ukrainian Scent and Taste Adventure this summer.)

Continue reading →

Our “Recommend Me a Perfume” thread is open this week. You can use this space to find perfume recommendations, to share your discoveries and favorite scents, and to ask any questions about scents, aromas and flavors.

How does it work: 1. Please post your requests or questions as comments here. You can also use this space to ask any fragrance related questions. To receive recommendations that are better tailored to your tastes, you can include details on what you like and don’t like, your signature perfumes, and your budget. And please let us know what you end up sampling. 2. Then please check the thread to see if there are other requests you can answer. Your responses are really valuable for navigating the big and sometimes confusing world of perfume, so let’s help each other!

To make this thread easier to read, when you reply to someone, please click on the blue “reply” link under their comment.

Photography by Bois de Jasmin