Perfume Trends: 62 posts

“I’m so fortunate to be red! I’m fiery. I’m strong. I know men take notice of me and that I cannot be resisted… Wherever I’m spread, I see eyes shine, passions increase, eyebrows rise and heartbeats quicken. Behold how wonderful it is to live! Behold how wonderful to see. I am everywhere. Life begins with and returns to me.”

This description of the color of blood and roses from Orhan Pamuk’s My Name is Red, has stayed with me ever since I first read the novel while studying perfumery. At the time, one of the exercises we were doing involved matching scents to colors, and so I started looking for a fragrance that evoked the same intensity as Pamuk’s description.

The obvious suspects like roses and raspberries were cast aside. I was after drama, rather than mere associations. Once while leafing through an album of Indian miniature paintings, I had an epiphany—sandalwood smells red. The 16th century vignettes painted during the Mughal era depicted women making sandalwood paste, and their activity reminded of the time I had spent in India, especially of the bright colors and smells.

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Nothing about my masala dabba, an Indian-style spice box, looks exotic. It’s a round tin, with a double lid and several compartments, that after being moved across continents has enough dents and scratches to form a geography of its own. But it’s what’s inside that counts, and the moment the slightly battered lid is pushed ajar it becomes obvious why the roots of the words “spice” and “special” are intertwined–the perfume of coriander, nutmeg, cardamom, fennel and pepper that rushes forth is so rich and heady that it alone is enough to dispel gloom on a cold winter day.

Among the aromatics inside my spice box, cardamom has a place of honor. It’s a curious spice, because unlike darker, heavier favorites like black pepper, cumin or allspice, cardamom combines the freshness of lemon peel with a peppery and metallic bite. I often crush a few green pods to flavor a cup of coffee, a batch of gingerbread or a Persian style lamb stew. Another way I enjoy cardamom is via Jo Malone Mimosa & Cardamom, a fragrance blending soft mimosa with the citrusy spice.

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One of my favorite childhood pursuits was to make perfume. At least, that’s what I called it—my great grandmother’s description was “pestilence.” I scoured the flower beds, collected rose, carnation and dahlia petals, soaked them in water and waited until they turned into a fragrant brew. Eventually, the whole lot would rot and smell more beastly than beautiful, but undaunted I persevered. Faced with a garden that her great granddaughter pillaged on a daily basis, Asya gave me a bottle of perfume called White Lilac and hoped that my interest would eventually fade.

Years later, and I’m still fascinated by floral scents. Their variety is immense, from jasmine to marigold, from rose to ylang ylang. More than any other family, florals are susceptible to change as technology evolves. The aroma-material called hedione has changed the way we perceive floral perfumes. Its lemony freshness decorates almost all floral accords–and fragrances in all other perfume families. For instance, you can notice hedione in classics like Christian Dior Diorella or in modern blends like Penhaligon’s The Favourite.

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The arbitrary nature of gender divisions in fragrance becomes obvious as soon as you examine scent habits around the world. Both men and women splash themselves with sharp citrus colognes in Spain. Jasmine attars are shared in India, while rose is a favorite essence among men in the Gulf countries. But try to convince a lad in North America to don some flowers and you are met with a quizzical look. Aren’t roses just for ladies? Of course, this won’t hold true for the regular Bois de Jasmin male readers on both sides of the ocean, but gender associations with fragrances can be hard to break.

Francois Robert, the perfumer behind the niche line Les Parfums de Rosine, doesn’t think so. Les Parfums de Rosine is devoted to fragrances based on rose, and it includes a dizzying array of roses in all guises, including roses for men. Rose d’Homme is a rose in soft focus blended into leather and patchouli. Rossisimo wraps the red blossoms around a zesty accord of bitter orange and bergamot, with a dash of lavender for a cavalier spirit. Both fragrances require a willingness to experiment, but the classical masculine scents like leather and citrus take so well to rose that the outcome is refined rather than radical.

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Today’s topic is trends in fine fragrance, air care (candles, diffusers, room sprays,) and body care. Based on my professional experience and studies of consumer reports, I will share three key trends that define 2021/2022. First of all, a note on how trends are compiled, because it’s an obscure topic to most people outside of the perfume industry–and to many people in the industry as well. No crystal balls are involved; it’s all about numbers.

To put it simply, agencies like NPD and Mintel track sales of different products, and based on the sales volumes and types of products, they make inferences about consumer preferences. Similar, perfume companies research trends and preferences, based on the sales of their products and those of their competitors. Understanding trends is important for brands in today’s crowded market not so much to make the whole world smell of green tea and peaches but to see where the tastes of consumers lie. What are they interested in? What kind of products appeal to them?

The insights I share below are based on my professional experience as a researcher and the information I come across as part of my day-to-day work as an industry analyst. I will explain each trend and give a few examples. You can watch the video or read my report below.

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