What Makes a Perfume Beautiful?

“What makes a perfume beautiful?” I pose a question to Maurice Roucel knowing fully well that it is a complicated question to answer. Roucel is a perfumer with more than 40 years of experience in creating exquisite perfumes, such as Hermès 24 Faubourg, Donna Karan Be Delicious, Frédéric Malle Dans Tes Bras, and Serge Lutens Iris Silver Mist, and he’s devoted much effort to promoting the notion of perfumer as an artist, rather than a mere “nose.” “We use our imagination and our brains more than noses,” he says.

Perfumery as an intangible art can be hard to champion. Although scents are related to the intangible cultural heritage protected by UNESCO such as cuisine and certain arts, they don’t benefit from the recognition or documentation. (The Osmothèque, a scent archive based in Versailles, is the main institution studying and preserving the historical fragrances today.) Perfume is generally seen as too subjective to define or even describe, which makes definitions of artistic worth complicated.

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Rosewater in Food and Fragrance

The 10th century Persian philosopher and scientist Avicenna is credited with many contributions to astronomy, geography, psychology, logic, mathematics, and physics. He also found time to delve into perfumery and devised methods to extract essential oils, experimenting on roses. If Avicenna were to step into a fragrance lab today, he would orient himself quickly enough–modern perfumery is a curious amalgam of state-of-the-art science and traditional techniques. For instance, rose oil is prepared in much the way as in Avicenna’s time through the process of steam distillation.

Even older than rose oil is rosewater, an ingredient with a history predating Avicenna. Lebanese food writer Barbara Abdeni Massaad, whose award winning cookbook Mouneh explores the traditions of preserving fruit, vegetables and flowers, includes a section on making rosewater. “Yes, the distillates from roses and orange flowers continue to be made in villages,” she commented on the vitality of the tradition. “Older people still believe that homemade is best.”

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Teaching at ISIPCA and My Online Perfumery Courses

I’m delighted to share that I have joined ISIPCA and I will teach Perfume History starting this fall. ISIPCA (Institut supérieur international du parfum, de la cosmétique et de l’aromatique alimentaire) was founded by Jean- Jacques Guerlain in 1970, and it’s the leading academy in France conferring degrees in perfume, cosmetics and flavors. It’s thrilling to become part of its faculty. I have always enjoyed teaching and I look forward to exploring the subject of iconic perfumes and history with my students.

In the meantime, I will resume my online perfumery classes starting this winter. As always, I will release the new dates via my newsletter, so if you haven’t done so already, please subscribe to stay informed. If you have any wishes about particular topics, I would be glad to hear from you.

Photography by Anna Kozlova, my perfume seminar in France.

Guerlain Chamade Extrait de Parfum Giveaway

Today have a generous giveaway courtesy of Bois de Jasmin’s reader Valerie. She would like to give away a 1/2 full bottle of Guerlain Chamade extrait de parfum, 30ml (my photo is for illustration only, you will receive a bottle that is 1/2 full. The original packaging is included.)

Valerie can send her package within the United States.

We are not responsible for leaks or damage during transit, customs fees, or for lost packages.

To participate, please answer these questions by leaving a comment. I will randomly draw one winner.

1. “Please recommend a modern rose perfume to me. I like flowers, but I’m not big on classics. Thank you in advance.”
2. What perfumes feel cozy and relaxing to you?
3. May I contact you via email to notify you of your win and share your email with Valerie?

The contest is now closed. The winner is Jennifer K. Congratulations! I will be in touch shortly.

I would like to thank our entire Bois de Jasmin community for your generosity and kindness, whether it means giveaways like this, advice or comments. 

Estonia and Denmark Visits : Tallinn and Copenhagen Book Events

I’m delighted to share that my book The Rooster House was selected among “The Best Books of 2023” by Waterstones. I’m grateful for this recognition and I thank all of my readers for your support.

As I mentioned in my previous newsletter, I will be in Estonia and Denmark to speak about The Rooster House. It’s been such a pleasure to meet my readers on these travels, especially those who have been following Bois de Jasmin for years. Your support throughout my journey has been invaluable.

On this note, many thanks to everyone who gave me recommendations for Munich and Leipzig. I had very little free time in Munich, but your suggestions helped me plan efficiently and I managed to get a sense of the city, visit a couple of churches and Alte Pinakothek, which is one of the most impressive museums I’ve seen.

There have been many book news recently, but next week I will have another exciting announcement, so please stay tuned.

Tallinn, Estonia

30.10.23 17.00
Tallinna Viru Keskuse Rahva Raamat

Presentation of Victoria Belim’s book “The Rooster House”.
We are waiting for you on Monday, October 30 at 17:00 at the presentation of Victoria Belim’s book The Rooster House in Viru Keskus Rahva Raamata!

I will be in conversation with Annikky Lamp, the translator of my book and the author of a wonderful blog Life in a Cold Climate. Anniky wrote a thoughtful article about translating The Rooster House and her decision to take on this project: The Rooster House: A Deeply Personal Love Letter to Ukraine.

“The moving memoir tells the story of one family and the whole of Ukraine from the complicated history to the dangerous present. It tells a fascinating story of parents and children, loyal Bolsheviks and victims of communism, gardens and art, mysteries and long-kept secrets.”

You can find more details via https://www.facebook.com/events/773516434464677 and https://rahvaraamat.ee/event/206/et

Copenhagen, Denmark

I will participate in Bogforum in November. Bogforum is one of the largest book fairs in the region and an important event in Denmark. I will be on stage on Saturday, November 4th at 15.20-16.05.

More details via https://program.bogforum.dk/aktivitet/ukraine-i-fokus-victoria-belim/

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