Saffron Biscotti with Pistachios and Chocolate
Saffron’s fragrance is complex. A leather accent shimmers darkly against the brightness of green and herbal notes. A languid floral undercurrent meets a spicy warmth. You would think that such an intricate fragrance would be difficult to pair, but as Persian cooking demonstrates, saffron marries well with a wide range of scents and flavors. And so I thought, why not pair it with dark chocolate?
Chocolate is another versatile ingredient despite its richness, and it serves as a perfect sidekick for saffron. The two ingredients complement each other in the most delightful way–the first impression of fresh spice is followed by the floral richness. I sometimes taste gardenia and sometimes a hint of a rose. And to enjoy saffron’s sumptuous color, I selected my favorite recipe for biscotti.
Neva in Spring Perfume Round-Up: Scents in Bloom for Every Budget: I like that you have divided your suggestions in price categories. Thank you! My favourite spring fragrances are Clinique Wrappings (green, herbal), Sublime Balkiss by The Different Company (green, fruity),… April 22, 2025 at 5:41pm